Vegetable Burger Recipe

There are many ways and recipes to prepare any kind of burger. Here is one simple recipe for a veggie burger…..

Preparation Time: 20 minutes

Ingredients:

  • Vegetable Steaks or any other vegetable cutlet of your choice – 04
  • Tomato Ketchup – 2 tsp
  • Sliced buns- 4
  • Onion-1 (cut into thin round slices)
  • Tomato- 1 (cut into thin round slices)
  • Carrot- 1 (cut into thin round slices)
  • Cabbage leaves- 4
  • Turmeric powder- 1/4 spoon
  • Salt – as per taste
  • Butter- 4 tsp


Method:

  • Boil water in a pan and add turmeric & salt to it.
  • Turn off the heat. Put the cabbage leaves & carrots in that hot water and leave it for 10 minutes.
  • Take the vegetables from the water and drain on paper towels.
  • Heat half of the butter in a pan and toast the buns.
  • Apply rest of the butter along with tomato ketchup to the inner sides of the buns.
  • Put 1 cabbage leaf, 1 tomato slice, 1 steak (or) cutlet, 1 onion slice, 1 carrot slice in between two slices of a bun.
  • Prepare all the buns in the same manner.

You can use different vegetables and dressings per your taste to make the burger of your choice….So, try & Enjoy….Happy Eating….

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